Oatmeal-Sweet Potato Cookies

Ingredients

• 3/4 cup butter
• 1 3/4 cup self rising flour
• 3/4 cup brown sugar
• 1/2 cup white sugar
• 1 egg
• 1/2 tsp cinnamon
• 1 tsp vanilla
• 2 cups rolled oats
• 1 cup shredded uncooked sweet potato
• 1/2 cup dried cranberries

Directions

Cream butter until softened.  Add half of the flour, the brown sugar, white sugar, egg, cinnamon and vanilla.  Beat in rest of flour.  Stir in oats, sweet potatoes, and cranberries.  Drop by teaspoons full 2″ apart on baking sheet.  Bake at 375 degrees 12 to 14 minutes.  Cool on baking racks.  Makes about 4 dozen.  Approximately 79 calories each.