| |
|
|
| |
 |
| |
| Sweet Potato Casserole |
- 3 cups hot sweet potatoes, mashed
- 1/3 cup milk
- 1/2 cup butter or margarine
- 1 cup white sugar
- 1 teaspoon vanilla
|
| Mix and pour in a casserole dish. |
| |
| Topping |
- 1 cup light brown sugar
- 1/2 cup plain flower
- 1/3 cup butter or margarine (not melted)
- 1 cup nuts (chopped)
|
| Mix topping with fork and sprinkle crumbs on top of casserole. Bake uncovered at 350 degrees for about 25 minutes. |
| This recipe won First Prize at the "Tater town Special" Sweet Potato Bake off held at Tater town, USA 38229. |
|
| |
| Want more recipes? Get over 50 prize-winning recipes for cakes, pies, puddings, custards and more in our guide, Growing Sweet Potatoes Everywhere. The 16-page guide is free with every sweet potato order. |
| |
|
|
|
|
|
